This simple dish takes about 10 minutes to make and tastes great as a chilled salad the next day.
做这道简单的菜只需要10分钟。如果做多了、剩下来的了第二天也会变成好吃的沙拉。
Chilled seafood salad - celery, citrus, black garlic.
海鲜沙拉配西芹，柑橘，黑蒜。
Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled.
鲜或冷藏的胡萝卜、萝卜、色拉甜菜根、婆罗门参、块根芹、小萝卜及类似的食用根茎。
Food pairing: an excellent wine to go with most poultry, fish and salad dishes. A fabulous aperitif for a hot summer afternoon. Serve chilled.
食物搭配：可与绝大多数家禽、鱼类以及色拉搭配。在炎热的夏天的午后是理想的开胃酒。须冰镇饮用。
Serve it chilled to match any salad and seafood dishes.
冰镇饮用，可以与色拉或者海鲜等食物搭配。
Served chilled it is well suited for light dishes, salad and starters.
冷却后饮用，适合轻食，沙拉及餐前小食。
Served chilled it is well suited for light dishes, salad and starters.
冷却后饮用，适合轻食，沙拉及餐前小食。
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