We know a winemaker doesn't actually add spices or seawater into a wine, so how does the wine end up inheriting these flavors?
我们知道，酿酒师在酿酒时并不会在葡萄酒中增添香料或是海水，那么葡萄酒中的多样风味到底是从哪里来的呢？
ABSTRACT: Every bottle of fine wine comes from the efforts of an industrious winemaker. Let's see what a winemaker need to do during a year's time.
摘要：酿酒师是每一瓶葡萄酒背后辛勤付出的匠人。在我们品味佳酿之余，看看一年四季，属于酿酒师的岁月篇章。
We take our time, a little bit like a winemaker when he bottles his wine.
我们不着急，有点像酿酒师给红酒装瓶那样。
ABSTRACT: We know a winemaker doesn't actually add spices or seawater into a wine, so how does the wine end up inheriting these flavors?
摘要：我们知道，酿酒师在酿酒时并不会在葡萄酒中增添香料或是海水，那么葡萄酒中的多样风味到底是从哪里来的呢？
ABSTRACT: We know a winemaker doesn't actually add spices or seawater into a wine, so how does the wine end up inheriting these flavors?
摘要：我们知道，酿酒师在酿酒时并不会在葡萄酒中增添香料或是海水，那么葡萄酒中的多样风味到底是从哪里来的呢？
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