本文测定了茶花、油茶花和杂花粉中蛋白质和氨基酸的含量。
The contents of protein and amino acids in pollen of tea, tea-oil tree and the mixed pollen with other plants were determined.
方法:采用相应的方法测定四种木瓜的蛋白质、氨基酸、有机酸的含量。
METHODS:The chemical constituents of four species of Chaenomeles such as amino acids, proteins and organic acids were examined by means of corresponding analytical instrument.
建立婴幼儿奶粉中蛋白质含量测定的不确定度方法,以期找出影响不确定度的因素。
To establish a method about uncertainty evaluation of the measurement of protein content in infant milk powder, the effect factors were find.
通过时糖类、蛋白质、DNA含量的测定,选择了最佳萃取分离条件。
The optimum extraction conditions are selected by comparing the concentrations of carbohydrates, proteins and DNA.
本论文从理论和实验上详细研究了利用激光散射原理快速测量牛乳蛋白质含量测定技术中的标准方程。
In this paper, we theoretically and experimentally researched the standard equation of measurement technique of the concentration of protein in milk through laser scattering theory.
本实验采用电流滴定法测定了缺氧条件下小鼠脑、肝、肾、肺等脏器组织中非蛋白质巯基(NPSH)的含量。
The contents of nonprotein sulfhydryl (NPSH )in mice's tissues wtien hypoxia were determined using the method of electric current titration .
以四川省不同地区慈竹、梁山慈竹及硬头黄竹的叶片为材料,测定叶片可溶性蛋白质含量,采用SDS-PAGE技术研究其可溶性蛋白谱带的差异。
The soluble protein content and its SDS-PAGE patterns in leaves of Neosinocalamus affinis, Dendrocalamus farinosus and Bambusa rigida from the different regions of Sichuan province were studied.
此时,蛋白质含量,氨基酸组成,消化性能以及氨基酸吸收之间的相互作用均会影响生物学价值的测定。
In this case, the interacting variables of protein level, amino acid composition, digestibility, and absorption of the amino acids all contribute to determine biological value.
本文报导了采用微波高压罐水解技术快速水解食物蛋白质,并测定其17种氨基酸含量的方法。
This paper reported a rapid hydrolysis method using microwave high pressure vessel technique to determine 17 kinds of amino acids of food protein.
不法分子将三聚氰胺添加到原料奶中,钻的是凯氏定氮法测定奶粉蛋白质含量的漏洞。
Melamine lawless elements will be added to the raw milk, the drill is the Kjeldahl method of loopholes in the milk protein content.
使用两条面粉蛋白质测定曲线,在连续改变样品水分的条件下,测试了面粉的蛋白质含量。
In a test, protein content in wheat flour was determined using two testing curves under the condition of continuously altering the moisture content in the sample.
牛奶中酪蛋白含量是衡量牛奶质量的一个重要指标,采用蛋白质等电沉淀法可测定其含量。
The content of casein can be used as a index of quality for the milk, which can be determined by the method of isoelectric precipitation.
目的:研究测定八味沉香胶囊中总蛋白质含量的方法。
Objective: to study the method of determining the total protein content in Baweichenxiang capsule.
本文报导了微波高压罐技术快速水解食物蛋白质,荧光分光光度法测定色氨酸含量的方法。
This paper reported a rapid hydrolysis method of food protein using microwave oven and high pressure vessel technique.
利用5%三氯醋酸沉淀蛋白质的紫外分光光度计法来测定各组血浆MMS含量。
The method of ultraviolet spectrophotometer which adopt 5% trichloroacetic acid depositing plasma protein firstly, was introduced to detect plasma MMS concentration.
作为分析化学中蛋白质含量测定的一种新的方法,该技术可用于蛋白质的固定与印迹,以及功能蛋白质组学等领域。
As a novel method of protein determination in analytic chemistry, this technique may be used in protein immobilization and imprinting, functional proteomics, etc.
结论重组蛋白质药物宿主蛋白质含量测定应依据不同的工艺,制定不同的方法。
ConclusionThe assay to determine HCP content in recombinant protein pharmaceuticals should be established based on the respective manufacture process of each product.
本实验测定的指标是叶绿素含量、呼吸强度、蛋白质含量、单株产量等。
The indexes of this experiment are the content of chlorophyll, the breath intensity, the content of protein, grain weight per plant.
经测定与抗病性相关的几个指标,结果转基因番茄叶片中SOD、POD、CAT的活性和蛋白质含量均增高。
The activity of SOD, POD and cat and the content of soluble protein were increased. These results indicated that overexpression of GO gene in transgenic tomato plants improved disease resistance.
经测定与抗病性相关的几个指标,结果转基因番茄叶片中SOD、POD、CAT的活性和蛋白质含量均增高。
The activity of SOD, POD and cat and the content of soluble protein were increased. These results indicated that overexpression of GO gene in transgenic tomato plants improved disease resistance.
应用推荐