如果食谱要求更薄更酥的酥皮，面团在冷藏1小时后取出重复三折和四折步骤。

If a recipe calls for a lighter pastry, then repeat the single and double folds again. In this case, relax the dough just for one hour.

youdao

如果食谱要求更薄更酥的酥皮，面团在冷藏1小时后取出重复三折和四折步骤。

If a recipe calls for a lighter pastry, then repeat the single and double folds again. In this case, relax the dough just for one hour.

youdao