• 酱油富含淀粉小麦主要原料,只需添加少量大豆原料

    White soy sauce was produced using wheat rich in starch as main material with the addition of a little amount of soybean.

    youdao

  • 主要原料及其处理发酵、后处理几方面介绍日本酱油生产工艺参考。

    The article principally introduce the production technology of Japanese white soy sauce. Including material management, fermentation and last management . Take it as reference.

    youdao

  • 为了最初春天主题致意,在鸡汤中加了点米酒酱油,最后一点味噌收尾

    As homage to the original vernal theme, I flavored this one with a bit of ginger and garlic, a splash of mirin and soy and a soupçon of white miso to finish.

    youdao

  • 有些是个混合大多数包括酱油辣椒有的打败一个新鲜鸡蛋只是

    Some are personal concoctions; while most consist of soy sauce, vinegar, and hot pepper, some people like to beat a fresh egg, or just the white of it, into the sauce.

    youdao

  • 有些是个混合大多数包括酱油辣椒有的打败一个新鲜鸡蛋只是

    Some are personal concoctions; while most consist of soy sauce, vinegar, and hot pepper, some people like to beat a fresh egg, or just the white of it, into the sauce.

    youdao

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