陈晓卿说,仅仅七集的纪录片也许不足以展现中国饮食文化的辉煌成就。
Chen says the seven episodes might not be enough to capture the glory of Chinese food culture.
导演陈晓卿说:“我们是怀着对于美食的尊重与热爱制作这部纪录片的。”
"We made this documentary with our respect and love for food," said director Chen Xiaoqing.
“如今有许多令人食欲大增的美食节目,但如何做菜只是我们饮食文化中的一方面。” 陈晓卿说。
"We have some appetite-boosting shots of food-making, but how to create dishes is only one aspect of food culture, " Chen says.
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