我们需要一些糖，黄油，面粉，蛋，牛奶，盐，果酱，一只碗，匙。

We need some sugar, butter, flour, eggs, milk, salt, jam, a bowl, a spoon.

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牛油于室温放至软化，放进不锈钢盆内，用木匙压至油状，加入砂糖，以达蛋器打至奶白色，加入打散的蛋黄搅匀。

Soften butter under room temperature. Stir butter to cream shape in a mixing bowl. Add sugar, whisk until mixture changes to lighter colour. Stir in beaten egg yolk. Mix well.

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