红地球葡萄属欧亚种,原产美国,果穗长圆锥形,平均穗重500克,最大穗重可达1000-1200克,最大粒重15克。红地球葡萄果皮中厚,暗紫红色,果肉硬、脆、甜,在湖南岳阳8月中旬成熟。红地球葡萄是美国、智利、澳大利亚、南非等新型葡萄出口国最主要的出口品种之一,当前已成为我国葡萄栽培业中取代巨峰的主要品种。在鲜食葡萄行业中,红地球葡萄被认为是耐贮运的品种。
...红地球葡萄(Red Globe)作为我国20世纪80年代引进的鲜食葡萄品种,以其大粒、晚熟、耐贮运等优良特性,在我国各葡萄产区得到迅猛发展,迅速成为我国栽培...
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Acquiring "the red Earth grape grade A green food certificate" authorized by the Chinese green food development center is the marking result of the thesis.
本论文研究的标志性成果是获得了中国绿色食品发展中心颁发的“红地球葡萄绿A级证书”。
参考来源 - 干旱荒漠区绿A级红地球葡萄产地环境评价与产品质量检测研究·2,447,543篇论文数据,部分数据来源于NoteExpress
为提高红地球葡萄延迟栽培中果实质量和产量,于成熟期进行了氨基酸液肥灌根。
Amino acid fertilizer was used in ripening stage for improving the yield and fruit quality of Red Globe grape in postpone culture.
研究了不同配方的壳聚糖可食性膜对鲜切红地球葡萄粒保鲜效果的影响,测定了冷藏期间主要生理生化指标的变化。
The effects of different edible chitosan complex film on the storability of fresh-cut red-globe grape were studied, and some physiological and biochemical indexes were determined regularly.
果粒失水由快到慢的顺序依次为:红地球、无核白鸡心、意大利、美人指、秋黑、秋红、巨峰葡萄。
The sequence of the grape berries was Red Globe, Centennial Seedless, Italia, Manicure finger, Autumn Black, Autumn Red and Kyoho grape.
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