There are a lot of controversies on the problem of the origins of tea-drinking, and this problem must be settled for it is a precondition to study tea-culture.

饮茶的起源问题既是一个争论颇多的问题，又是研究茶文化必须要加以解决的问题。

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The results showed that this method provided useful information for identification of tea variety, and a new way to study tea variety and quality by the chromatographic fingerprint was founded.

结果表明，该方法为茶叶品种的鉴定提供了较全面的信息，为指纹图谱技术在茶叶品种和品质方面的研究提供新的途经。

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According to the study, tea can also have effects on some modern illnesses.

据研究显示，茶对一些现代疾病也有疗效。

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In January 2002, it set up a research group to study the origins of Lapsang Souchong tea, only to find that the Wuyishan Nature Reserve was the birthplace of this tea variety.

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This is one issue where the TEA Parties have to diligently study the writings of the Fathers to get things right.

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In a study published in the American Journal of Clinical Nutrition, green tea extract increased energy expenditure, which is a measure of metabolism, plus it had a significant effect on fat oxidation, or how much fat your body burns.

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