该研究结果最近刊登在国际杂志《营养与癌症》(Nutrition and Cancer)上。作者首先引用证据表明,每日低剂量的阿司匹林可降低个体患腺癌的风险,原因是阿司匹林看以适度降低环氧化酶2(cox-2)的活性...
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Nutrition and Oral Cancer 营养与口腔癌
以上来源于: WordNet
Scientists attending the First International Congress on nutrition and Cancer in Turkey last week discussed the effect of nutrition on skin health as well as on malignancies.
上周,在土耳其出席第一届国际营养和癌症大会的科学家们讨论了营养对皮肤健康以及对恶性肿瘤的影响。
The study, published in the British Journal of cancer, is part of a long-term international study, the European prospective investigation into cancer and nutrition (Epic).
这项发表于英国癌症研究杂志的研究是一项长期国际研究-欧洲癌症和营养的前瞻研究-的一部分。
What's important to know is that poor nutrition increases a woman's risk for heart disease, cancer, diabetes, and osteoporosis.
我们关键要知道的是,身体缺乏营养会增加女性患心脏病、癌症、糖尿病和骨质疏松症的几率。
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