Objective To optimize the preparation process of Herba Sarcandrae Buccal Tablet.
目的:优选肿节风含片的最佳制备工艺。
Method the orthogonal test was used to optimize the preparation process of Herba Sarcandrae Buccal Tablet, palatability and dissolution time as the assessment index.
方法采用正交试验法,以含片的口感和溶出时限为指标,对含片的制备工艺进行优选。
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