enzyme-producing property 产酶特性
enzyme catalytic property 酶催化特性
enzyme production property 产酶特性
property of enzyme 酶的特性
By selective medium , 72 strains of producing enzymes were isolated from the soda lake. We studied producing enzyme property (including amylase 、mannase 、xylanase 、 lipase 、protease)of several strains.
在研究过程中,通过选择性培养基进行菌株分离筛选,得到了 72 株产胞外酶的菌株,并对其所产生的淀粉酶、木聚糖酶、甘露聚糖酶、脂肪酶、蛋白酶的部分酶学性质进行了研究。
参考来源 - 内蒙古查干诺尔湖产酶嗜碱细菌的多样性分析The protease was a kind of acid protease through studying on enzyme property, the optimal temperature is 40℃, Mn~(2+) had obviously activated on this protease. The prescription of AS1.1936 ultra-concentrated medium was gained, and viable count was 1.05×10~9cfu/ml.
通过对所产蛋白酶的酶学性质研究确定此蛋白酶属于酸性蛋白酶,最适作用温度为40℃;Mn~(2+)对该酶有明显的激活作用:筛选得到该菌种超浓缩培养基,通过此培养基培养后乳酸菌AS1.1936的活菌数达到了1.05×10~(10)cfu/ml。
参考来源 - 产蛋白酶乳酸菌种的筛选及应用研究·2,447,543篇论文数据，部分数据来源于NoteExpress
Study on the technologies and some enzyme property of Natto-kinase produced from the solid fermentation of soybean residue was conducted.
研究纳豆菌固体发酵产纳豆激酶的工艺及其部分酶学性质。
More information about the inhibition mechanism would be gotten if the study is based on the connection of SAR of inhibitors and the property of the binding site of enzyme.
若能把抑制剂的构效关系与酶结合位点的性质联系起来研究，可能会得到更多有关除草剂抑制机理的信息。
The property research of surfactant in non-aqueous solution can provide theoretical basis for the research of micelle enzyme catalysis of cellulase.
非水溶液中表面活性剂性质的研究可以为进一步研究纤维素酶的胶束酶催化奠定理论基础。
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