Study on the technologies and some enzyme property of Natto-kinase produced from the solid fermentation of soybean residue was conducted.
研究纳豆菌固体发酵产纳豆激酶的工艺及其部分酶学性质。
More information about the inhibition mechanism would be gotten if the study is based on the connection of SAR of inhibitors and the property of the binding site of enzyme.
若能把抑制剂的构效关系与酶结合位点的性质联系起来研究，可能会得到更多有关除草剂抑制机理的信息。
The property research of surfactant in non-aqueous solution can provide theoretical basis for the research of micelle enzyme catalysis of cellulase.
非水溶液中表面活性剂性质的研究可以为进一步研究纤维素酶的胶束酶催化奠定理论基础。
Processing the cotton fabric by utilizing biological enzyme in an appropriate amount cut method can make fibre brighter, cleaner and softer, with stronger absorbent ability and taking property.
利用生物纤维素酶对棉织物进行适度的减量加工，能使纤维更加光洁和柔软，具有更强的吸附能力和服用性能。
Then measurement is taken of the blood property, fat resolution capacity, the amount of glycogen, the activity of enzyme.
进行血液性状，脂肪分辨力，糖原含量，酶的活性进行测定。
The enzyme activity of persimmon root range soil and the relation, between the enzyme activity and agrochemical property and persimmon yield are studied for the first time.
首次研究了月柿根际土壤酶的活性及其与土壤农化特性、月柿产量的关系。
The present invention provides one kind of miniature enzyme reactor with controllable size and property and its preparation, and belongs to the field of immobilized enzyme technology.
本发明提供了一种尺寸和性质可控的微型酶反应器及其制备方法，属于固定化酶技术。
After rice was dryied with microwave, the activity of debranching enzyme which effects on the rice quality decreased greatly, but the cooking quality and gelatinization property had little change.
经微波加热后，影响稻米品质的脱支酶活力明显下降，而稻米的食用品质和糊化特性变化不大；
In the common proteolytic enzymes made with the method of microbe fermentation, the hydrolysis of acid proteolytic enzyme is very effective in improving the foaming Property of cottonseed protein.
在常见的微生物发酵法生产的蛋白酶中，酸性蛋白酶的水解作用能显著提高棉子蛋白的起泡性能。
Firstly, we introduce the chemical property of protein enzyme and the mechanism of wool treatment.
首先，介绍了蛋白酶的化学性质和对羊毛改性的机理。
Firstly, we introduce the chemical property of protein enzyme and the mechanism of wool treatment.
首先，介绍了蛋白酶的化学性质和对羊毛改性的机理。
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