Fish: General for Animal fat and more polyunsaturated fatty acids, and fish fat, may contain a variety of unsaturated fatty acids, has a good cholesterol-lowering effect.

鱼肉：一般畜肉的脂肪多为饱和脂肪酸，而鱼的脂肪却含有多种不饱和脂肪酸，具有很好降胆固醇的作用。

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Fish and seafood generally contain excessive amount of fat and cholesterol, with no fibre.

鱼类和海鲜，普遍含有过多的脂肪和胆固醇，不含纤维。

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Fish and seafood generally contain excessive amounts of fat and cholesterol, with no fibre.

鱼类和海鲜，普遍含有过多的脂肪和胆固醇，不含纤维。

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So Mozaffarian and his colleagues studied the studies,eight of them, in which some participants ate less saturated fat and more polyunsaturated fats, the kind of fats that are in fish,nuts, and vegetable oils.

VOA: standard.2010.03.25

That means filling up your plate with lean protein, including chicken, fish, fat-free dairy products and liquid oils.

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Genentech, the big biotech firm in South San Francisco, hired him in the late 1980s for his expertise in how fish absorb fat through their intestines.

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Genentech (nyse: DNA - news - people ), the big biotech firm in South San Francisco, hired him in the late 1980s for his expertise in how fish absorb fat through their intestines.

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