Such flavoring liquid had composite flavor of pits flavor and fermented grains flavor and aftertaste clear.
该黄水调味液具有窖香、糟香的复合香和尾净的特点。
Good distilling operation could successfully transfer 80 % flavoring materials of fermented grains in liquor.
蒸馏操作好的,可将酒醅中80%的香味物质转移到酒中。
The production techniques of Dongjiu mainly cover fermented grains production in small pits by Xiaoqu and flavoring fermented grains production in big pits by Daqu.
董酒生产工艺主要是采用小曲小窖制酒醅产酒、大曲大窖制香醅产香的串香工艺。
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