凉拌海蜇是是一道夏日凉菜。海蜇凉拌后，质脆而韧，清凉爽口，是常用的佐酒佳肴。所有调味料放入小碗中拌匀制成调味汁备用。海蜇洗净切丝，用热水快速焯一下，捞出过冰水备用。胡萝卜、黄瓜洗净切丝，香菜洗净切末。把所有食材放入碗中，淋上调味汁，拌匀即可。
... Mixed jellyfish with cucumber 黄瓜拌海蛰 Mixed cold jellyfish 凉拌海蜇 Jellyfish mixed with shredded turnip 萝卜丝拌海蜇皮 ...
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... Eevery cold whlistingrt fish 三文鱼 Marinated cold jelly fish 凉拌海蜇 Cold Jelly Fish 凉拌海蜇 ...
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... 凉拌牛百页 Ox Tripe in Sauce 凉拌海蜇 Tossed Jelly Fish in Sauce 猪肉 Pork ...
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凉拌in sog sause如"凉拌海蜇"(Jellyfish in Sog Sauce) 酸辣hot and sour如"酸辣黄瓜"(Hot and Sour Cucumber)
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请先上凉拌海蜇。
醉鸡卷， 越南米卷， 八爪鱼， 凉拌海蜇皮， 鲜虾水果沙律。
Drunken Chicken Roll, Crispy Rice Skin Rolls, Marinated Baby Octopus, Shredded Jelly Fish, Salad Prawns with Mix Fruits.
当然，提供一些特色凉拌菜，如海蜇、海带、卤心头、牛肉、黄瓜等，也是不可少的。
Of course, some characteristics of cold dishes, such as jellyfish, seaweed, halogen, beef, cucumber and other mind, is not less.
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