不经冰藏的番茄能保持有更好的味道；

Tomatoes have better flavor if they are not refrigerated.

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作者认为冰藏是鲤鱼保鲜简便有效的方法。

Iced storage is therefore an effective and simple method for keeping freshness of Carp.

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鱼糜微结构表明，不同温度冻藏条件下，鱼肉蛋白质中冰结晶大小有很大差异，冰晶的影响是导致蛋白质变性的主要原因。

Microstructural study revealed that the shape of ice crystal was different at different frozen temperature, which was the major reason for protein denaturation.

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