在大多数情况下，人类粪便施用于谷物作物上，这些作物最终经过烹煮，从而最大程度地减少了因水传染的疾病的传播风险。

In most cases, the human waste is used on grain crops, which are eventually cooked, minimizing the risk of transmitting water-borne diseases.

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这样做还可降低艾滋病毒和结核传播风险。

It also lowers the risk of HIV and TB transmission.

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这将会降低艾滋病毒传播风险，并提高婴儿的存活机会。

This will reduce the risk of HIV transmission and improve the infant's chance of survival.

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