茶末 chámò呈细粉末状的茶叶，指茶叶的碎末。在制作茶叶过程中产生的副产品。
文章详细信息 关键词： 茶末;;可溶性膳食纤维;;提取 [gap=762]Keywords: tea dust,soluble dietay fiber,quality
基于288个网页-相关网页
以茶梗、茶末和陈茶（茶的副产物）及食用酒精为原料，醋酸菌为发酵菌种研制开发茶醋。
Using tea stalks, old tea leaves and edible alcohol as raw materials, and using Acetobacteria as starter, a kind of healthcare nutritious vinegar was produced.
三是“淹”就是将茶饼捣成茶末，加上佐料之后用沸水冲泡。 这种方法在饮用方法上与今天饮用砖茶颇为相似。
The third is dipping that is crumbling the tea cake finely and using boiling water to dip it as is almost the same way as our drinking brick-tea presently.
应用推荐