蓝纹乳酪是在制作过程中重度充入流通气体并加入青霉菌而成的，不同的蓝纹乳酪在酸味、口感强烈度和乳脂颜色上都各有千秋，不过共同特点在于都有着蓝色或绿色的纹理和美妙的味道。

Deeply pierced for air circulation and exposed to certain penicillium bacteria, blue-veined cheeses vary widely in tartness, intensity, and creaminess.

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最后，银娇奶奶让秋秋从田埂上采来一朵小蓝花，插到头上。

Finally, Granny Yinjiao asked Qiuqiu to pick a blue flower from the ridge of field and then she wore it on the head.

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像覆盖蓝云的秋空。

Like the autumn sky covered with blue clouds.

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