陈晓卿说，仅仅七集的纪录片也许不足以展现中国饮食文化的辉煌成就。
Chen says the seven episodes might not be enough to capture the glory of Chinese food culture.
导演陈晓卿说：“我们是怀着对于美食的尊重与热爱制作这部纪录片的。”
"We made this documentary with our respect and love for food," said director Chen Xiaoqing.
“如今有许多令人食欲大增的美食节目，但如何做菜只是我们饮食文化中的一方面。” 陈晓卿说。
"We have some appetite-boosting shots of food-making, but how to create dishes is only one aspect of food culture, " Chen says.
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