蓝莓富含抗氧化物。
那么，什么是有抗氧化剂的最佳食物？
没错，咖啡是很好的抗氧化剂来源。
所以这就是为什么所谓的抗氧化食物被人认为是有益健康的。
That’s one reason why foods containing antioxidants are thought to be so healthy.
吃少许黑巧克力，因为它含有抗氧化剂。
原因为何？瓶内的氧气泡会使抗氧化剂失效。
抗氧化剂显然帮助鸟类度过迁移的压力。
The antioxidants apparently help the birds deal with the stress of migration.
抗氧化剂能对抗癌症和心脏病。
选择黑巧克力作为额外的抗氧化剂。
抗氧化物质有助于帮助身体抵御癌症。
Antioxidants are known to help protect the body against disease.
他们提供重要的抗氧化素的能力也广为人知。
It's also widely known that they have the power to deliver key antioxidants.
抗氧化剂会起作用的。
一项研究发现，加入了柠檬的茶，比平常不添加其他辅料的单一的茶的抗氧化效果要好。
One study found that the addition of lemon to plain tea increased its antioxidant benefits.
好在我们有大量的抗氧化食物。
However, there are a good deal of antioxidant food sources to choose from.
牛奶巧克力的抗氧化成份和其他有益的植物营养素也比黑巧克力低。
And it has less antioxidants and other beneficial phytochemicals than dark chocolate.
带上你的抗氧化剂。
你知道你身体的抗氧化指数吗？
在实验基础上，还对姜油的抗氧化机理进行了探讨。
The mechanism of anti oxidative activity of Ginger essential oil was also discussed.
专家们认为有些大脑疾病与它们的抗氧化防御系统功能障碍有关。
Experts believe that some brain diseases involve a failure of its antioxidant defense system.
用活性氧法测定黄酮粗品的抗氧化活性。
Active oxygen content was used to determine its antioxidant activity.
高效抗氧化配方预防未来肤色不均等问题。
Have the highly active antioxidant formula to prevent future uneven skin.
高温耐腐蚀、耐磨损、耐冲刷、抗氧化。
High temperature corrosion resistance, wear resistance, scouring resistance, oxidation resistance.
目的研究陈皮中黄酮类化合物的抗氧化性。
Objective To study the antioxidant activity of flavonoids from dried orange peel.
蜂蜜是一种高效的抗氧化食品，能减少你得心脏病的几率。
Honey has powerful antioxidants qualities that help protect you from heart disease.
保持柔软性，并具抗氧化功能。
炭材料抗氧化问题一直是研究的重点。
Oxidation resistance of carbon materials is one of the important research topic.
氟伐他汀抗氧化机制可能参与这个过程。
The anti-oxidation mechanism of fluvastatin may take part in this process.
我们能不能说抗氧化治疗越早越好？
Can we say the earlier the better for anti-oxidative therapy?
还概述了类黄酮的结构与抗氧化活性的相关性。
The relationship between flavonoid structure and the anti-oxidative activity was discussed in brief.
还概述了类黄酮的结构与抗氧化活性的相关性。
The relationship between flavonoid structure and the anti-oxidative activity was discussed in brief.
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