Medium-bodied red wine, nose of cassis, herbs and oak.
中度酒体干红葡萄酒，富有黑醋栗，香草和橡木气味。
The wine reveals notes of red currants, dried herbs and oak in medium-bodied format.
中度酒体，有红莓子，干香草及橡木桶味道。
Its aromas and flavors of blackberries at the peak of ripeness are in the forefront, also has Suggestions of light herbs, peppery spice and a toasty caramel note from the oak barrels.
起初可感受到极为醇熟的黑莓芬芳与口味，随之而来的是些许香草、辛香调料及橡木散发出的焦糖的烘烤香气。
Its aromas and flavors of blackberries at the peak of ripeness are in the forefront, also has Suggestions of light herbs, peppery spice and a toasty caramel note from the oak barrels.
起初可感受到极为醇熟的黑莓芬芳与口味，随之而来的是些许香草、辛香调料及橡木散发出的焦糖的烘烤香气。
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