Within the whole of Southern cooking, the Jiangsu and Zhejiang regions emphasize freshness and tenderness, while Guangdong cuisine tends to be somewhat sweet and always full of variety.
在整个南方的烹饪体系中,江苏和浙江地区突出菜肴的鲜味和柔软,而粤菜则偏甜且种类繁多。
And you can enjoy many delicacies in a year. " The poetry described vividly and incisively the rich and varied cooking resources of Guangdong."
把广东丰富多样的烹饪资源淋漓尽致地描绘了出来。
Chinese Restaurant, also "Wanfu Palace", can simultaneously hold around 380 persons and mainly present Guangdong style of cooking, but the characteristic Naxi food is also their specialty.
中餐厅:中餐厅又名“万福阁”,可同时容纳380人就餐,菜肴以粤菜为主,同时提供具有纳西风味的特色民族菜肴。
Chinese Restaurant, also "Wanfu Palace", can simultaneously hold around 380 persons and mainly present Guangdong style of cooking, but the characteristic Naxi food is also their specialty.
中餐厅:中餐厅又名“万福阁”,可同时容纳380人就餐,菜肴以粤菜为主,同时提供具有纳西风味的特色民族菜肴。
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