Ingredients: water, barley malt, hops.
配料：水，麦芽，啤酒花。
The most important ingredient in beer-making from the standpoint of quantity and function is barley malt.
大麦 麦芽是啤酒制造中最为重要的原料。
Top quality barley malt and cereal grains are crushed and then mixed with pre-conditioned water to form mash.
顶级麦芽及最优质的谷物磨碎后，混入经过处理的水，加热变成麦芽浆。
The addition of part barley instead of barley malt in beer brewing could save production cost and improve wort quality.
在啤酒生产中，添加部分大麦来代替大麦麦芽，可以节约成本，提高麦汁的质量。
Hulless barley malt and its products can be added directly to a variety of foods without the problem of residual hull disposal.
裸大麦麦芽及其产品直接用于许多食品的制作而无残壳的处理问题。
This paper reported how to brew Sorghum Whisky (naew type of grain distillated spirit) by using 51% Sorghum. 38% barley malt. 6% corn. 5% pea malt. The malt.
报道高粱威士忌酒的中试研究内容．用51％高粱，38％麦芽，6％玉米．5％豌豆芽配比，酿制“高粱威士忌酒”。
Fructose, Sorbitol, Coconut Oil, Barley Malt, Stearic Acid (vegetable source), Beet Powder, Xanthan Gum, Malic Acid, Natural Flavors, Magnesium Stearate (vegetable source) and Silica.
果糖，山梨醇，椰子油，大麦麦芽，硬脂酸(植物来源)，甜菜粉，黄原胶，苹果酸，天然香料，硬脂酸镁(植物源)和二氧化硅。
Kbac drinks were produced from black-grain wheat and barley malt by fermentation with yeast and Lactobacillus. The products were characterized by abundant nutrients, pleasant smell and nice taste.
以黑颗小麦和大麦芽为原料，经酵母和乳酸菌发酵生产格瓦斯饮料，该产品营养丰富、香气浓郁、味道醇厚。
Things are no better for barley, used to make the malt that yeast turns into alcohol.
而用来制成麦芽（麦芽酵母菌可转化为啤酒）的大麦也好不到那去。
Glyphosate in malt and beer originated from barley that was treated in the field.
麦芽与啤酒中的草甘膦残留量来自农田施用过草甘膦的大麦。
Levels in malt and beer were around 25 and 4% of that in barley.
麦芽与啤酒中的草甘膦残留量为大麦残留量的大约25%与4%。
Single malt Scotch whiskies are distilled entirely from a fermented mash of malted barley.
苏格兰纯麦威士忌完全从发酵的大麦芽浆中蒸馏获得。
Process the barley. Turning barley into malt.
加工大麦。使大麦发芽。
Have you ever wondered what "malt" really is, and how you get malt from barley?
你曾经问过自己“麦芽”是什么，和麦芽是怎样从大麦里提取出来的吗？
The effects of formalin added during malting on the qualities of barley and malt were studied.
研究了制麦过程中甲醛溶液的添加对大麦和麦芽品质指标的影响。
The effects of beer barley and malt microbe on the quality of beer were described. Otherwise the effects of them on the health of human body were discussed.
叙述了啤酒大麦和麦芽微生物对啤酒质量的影响，同时讨论了其对人类健康的影响。
All above variation will benefit to the malt quality of the beer barley and the work laid the foundation of obtaining the high-quality beer barley.
上述变化有利于提高啤酒大麦的麦芽品质，为获得优质啤酒大麦新品系奠定了基础。
A new technology process for beer brewing, in which barley and grain are used to replace malt and enzyme is added, is put forward.
提出用外加酶制剂以大麦等谷类替代部分麦芽酿制啤酒的工艺路线。
The effects of beer barley and malt microbe on the quality of beer were described.
叙述了啤酒大麦和麦芽微生物对啤酒质量的影响，同时讨论了其对人类健康的影响。
Barley is the main essential ingredient in the creation of Malt Whisky.
大麦是制造麦芽威士忌的最主要的成分。
The hops shortage is only part of the problem. Things are no better for barley, used to make the malt that yeast turns into alcohol.
不光是啤酒花，大麦也是个问题：人们开始用种玉米来代替种大麦。
The hops shortage is only part of the problem. Things are no better for barley, used to make the malt that yeast turns into alcohol. It too has been ploughed under in favour of corn.
如果没有他们提供啤酒花，一些规模较小的生产商将要停业，这将会导致酿酒行业增长最快的部门停滞不前。
The hops shortage is only part of the problem. Things are no better for barley, used to make the malt that yeast turns into alcohol. It too has been ploughed under in favour of corn.
如果没有他们提供啤酒花，一些规模较小的生产商将要停业，这将会导致酿酒行业增长最快的部门停滞不前。
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