在饮用水中补充镁含量对猪肉质量的影响。
Effects of supplemental magnesium concentration of drinking water on pork quality.
嫩度是猪肉的主要食用品质之一，也是消费者评判猪肉质优劣最常用的指标。
Tenderness is one important eating quality of pork, and a common index of the consumers evaluate its quality.
保障猪肉质量安全是优质猪肉供应链建设管理的目标，也是消费者对猪肉及其产品的基本要求。
Selection and evaluation of the partner is the moat important issue of the construction and operation for high quality pork supply chain.
作为猪肉供应链的源头企业，生猪养殖企业的质量安全保障能力是商品猪肉质量安全保障的基础。
Pig-breeding company is the source of pork supply chain(PSC), its quality safety assurance ability(QSAA) is the foundation of the PSC's QSAA.
摘要本试验旨在研究饲粮能氮水平对不同品种猪肉质性状以及肌纤维类型和细胞因子相关基因表达的影响。
Abstract: This study was conducted to investigate the effects of dietary energy and nitrogen levels on meat traits, muscle fiber type and cytokine related gene expression of pigs.
实施供应链管理是解决目前我国猪肉质量安全问题的有效途径，建立公平合理的利益分配机制是优质猪肉供应链建设与管理的关键。
Actualizing supply chain management is an effective approach to solve the problem of pork quality safety, and setting up a reasonable profit allocation mechanism is the key to do it.
采用这种技术，能降低应激产生的猪肉质量下降水平和保持屠宰后低滴水度，从而提高猪肉保存货架时间，保持猪肉的外观和口感。
Feeding pig with the nutritious product can raise pork quality, lower pork water content, increase the shelf life of pork, and ensure good appearance and taste of pork.
肉质鲜嫩滑爽，不如猪肉那么香，但比鸡肉味道好。
The meat was tender, unctuous, blander than pork, but stronger than chicken.
牛肉或猪肉太硬么？试试把它们包于香蕉叶内。这样肉质会非常嫩。
If you're tired of eating tough beef or pork for dinner, then try wrapping them in banana leaves to make them tender.
研究不同浓度的碳酸氢钠溶液和饱和维生素C溶液对54个猪肉样本品质的某些肉质参数的影响。
The effects of different concentration of sodium bicarbonate solution and saturation Vitamin C solution perfusion on quality parameters of pork shelf life were tested for 54 pork samples.
本文概述了FTO基因的发现、分布，FTO基因与肉质性状的关系以及其影响猪肉品质的可能作用机制。
This review described the discovery and distribution of FTO gene, the relationship between FTO gene and meat quality traits and its possible mechanism in influencing pork quality.
搭配食物：肉质丰厚的海鲜，炒猪肉或鸡肉。
Food Parings: strong-bodied seafood, stir fried pork or chicken.
搭配食物：肉质丰厚的海鲜，炒猪肉或鸡肉。
Food Parings: strong-bodied seafood, stir fried pork or chicken.
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