史高维尔在1912年设计了一个实验，来衡量辣椒素（辣椒中一种产生辣味的化学物质）的含量。

It is named after Wilbur L. Scoville, an American scientist who, in 1912, developed a test to measure levels of capsaicin, the chemical that creates the heat in chilli.

youdao

史高维尔在1912年设计了一个实验，来衡量辣椒素（辣椒中一种产生辣味的化学物质）的含量。

It is named after Wilbur L. Scoville, an American scientist who, in 1912, developed a test to measure levels of capsaicin, the chemical that creates the heat in chilli .

youdao