再加3杯水将花生打碎，一同倒人锅内同煮，并加糖调味，视黏调状况再酌量加水调至适中稠度，即可关火盛出饮用。
Add 3c. water to smash the peanuts, then pour into the method (1) and bring to a boil, add sugar to taste, add water until it gets thickened, then remove from heat and serve.
水煮：请使用不锈钢或或玻璃制的锅壶，每一包加入约500cc ~ 600cc的水，待水沸后改小火再煮15分钟即可饮用。
Heat with 500cc ~ 600cc water in stainless steel or container, keep boiling with mild fire for another 15 minutes to serve.
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