好的普洱茶外形色泽褐红（猪肝色），条索肥嫩、紧结，闻其味有淡淡的桂园、玫瑰、樟、枣、藕等香味并伴有特殊的陈香。
The good Pu'er Tea is red-brown(the color of pig liver), fat and tight leaves, with light smell of laurel, rose, camphor, dates and lotus combined with the special aged-aroma, etc.
生产评酒的要领包括眼观其色、鼻闻其香、口尝其味和了解酒的风格；
The key principles in production liquor tasting covered observing liquor color, smelling liquor flavor, tasting liquor taste, and understanding liquor styles.
品鉴葡萄酒要观其色、闻其香、品其味，调动各种感官享受美酒。
Tasting wine to view its color, smell its aroma, its taste, the mobilization of wine and sensual pleasure.
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