这种红色液体不仅含有我们喜欢享用的营养素(如铁、蛋白质、电解质和咖啡因)，还具有一种怡人的水果鸡尾酒风味。

It has many of the same nutrients of the rubicund liquid we love to consume (iron, protein, electrolytes, and caffeine) and has a delectable fruit punch flavor.

youdao

影响葡萄酒稳定性的金属元素有铁、铜、铝、铅、钠、锌、锡和镉等。

Metallic elements such as Fe, Cu, al, Pb, Na, Zn, Sn and Cd etc. would influence the stability of grape wine.

youdao

采用固定化单宁对酒中可能存在的营养成分蛋白质、氨基酸、糖类、有机酸、乙醇和铁离子等进行吸咐试验。

Tests for the adsorption of proteins, amino acids, sugars, organic acids, ethanol and iron ions in wine with immobilized tannins were carried out.

youdao