In the paper the update achievements of Chrysanthemum N, P and K nutrition and uptaking characteristic were discussed andconnected theoretical foundations on advisable fertilization were present.
论述了切花菊氮、磷、钾营养及其吸收特性的最新研究成果,为切花菊合理施肥提供理论依据。
参考来源 - 切花菊氮·磷·钾营养特性的研究进展·2,447,543篇论文数据，部分数据来源于NoteExpress
就钾营养对番红花水分关系影响的差异进行了比较研究。
A study of the effects of K nutrition on water relation in saffron crocus crocus sativus l.
通过盆栽试验研究了磷钾营养对渍水条件下大麦若干生理生化性状的影响。
A pot experiment was conducted to investigate the effects of phosphorus and potassium on some physiological and biochemical properties of barley under waterlogging stress.
植株营养吸收的关键时期为幼苗至现蕾期，鳞茎发育对钾营养的需求大于氮和磷。
The key period of element absorption was plantlet to visible bud stage. Potassium was more important than Nitrogen and Phosphorus for development of bulb.
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