这种高家索的梨形水果,新鲜时食用酸涩生硬,所以要放上几天让其醇熟。
This Caucasian fruit is pear shaped, sour and astringent and too hard as to be eaten fresh. It has to be left to ripe for a few days.
这个水果有一种酸涩的味道。
比如水果的品种:我喜欢香脆的红苹果但讨厌酸涩的青苹果。
What specific type of the fruit are we talking about? I like golden delicious apples but hate the Granny Smith variety.
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