依托强大的研发力量，纯熟的速冻技术，标准的生产操作，确保可颂坊核心出品优质如一。
It is the strength of R&D, the highness of technique, and the standardization of production that synthetically ensures steady quality of CDF core presents.
同时对原料成熟度的选择、山药护色技术及山药的速冻等关键工艺进行了研究。
Meanwhile these problem such as, selecting the ripeness, the color-preserving technology and quick frozen etc were studied.
本文叙述了速冻板栗仁关键加工技术的研究内容与结果。
The article describes the research on the key technology of processing chestnut core.
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