豉油鸡又称酱油鸡，色泽鲜亮，鸡肉嫩滑，是广东知名的传统特色菜肴，属于粤菜。这道菜做法比较简单，主要材料是鸡及酱油，用小火煮至吸干汤汁即可，十分美味。
Marinated Chicken, Soy Sauce Chicken (豉油鸡) Beef Vietnamese noodles (medium), 生熟牛肉金边粉 Shredded chicken rice paper rolls 鸡丝粉卷 ..
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... Roasted soy chicken 豉油鸡 Roasted marinated chicken pieces 烤鸡肉串 Roasted Garlic Chicken 烧烤蒜味鸡 ...
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... 白切鸡 Boiled Tender Chicken with Shredded Ginger and Scallion 豉油鸡 Marinated Chicken with Soy Sauce 脆皮乳猪 Crispy Skin Suckling Pig ...
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蒸豉油鸡 Steam chicken with oyster sauc ; steamed chicken with oyster sauce
通少豉油鸡脾 Marinaded chicken legs
豉油鸡翼 Easy Soy Sauce Chicken Wings
超嫩滑豉油鸡 Super Moist Chicken with soy sauce
玫瑰豉油鸡 Chinese Rose Wine and Soy Poached Chicken ; roasted goose "Chao lian
豉油鸡汁 soy sauce chicken sauce
李记豉油鸡 lee kee soy sauce chicken
豉汁蠔油鸡 Braised chicken with fermented and seasoned soy beans and ouster sauce
海南鸡豉油 hainanese chicken soy sauce
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