... protein foam 蛋白泡沫 protein foaming agent 蛋白泡沫剂 protein hydrolyzate 蛋白水解液 ...
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蛋白泡沫液 [安全] Protein foam concentrate ; protein foam compound ; protein foam liquid ; AR-FFFP
氟蛋白泡沫液 Fluor- protein foam concentrate ; fluoroprotein ; protein foam concentrate
氟蛋白泡沫 fluoroprotein foam ; FPF fluoroprotein foam
氟蛋白泡沫灭火液 fluoro-protein foamite
蛋白泡沫剂 protein foaming agent
成膜氟蛋白泡沫液 film-forming fluoroprotein agent ; FFFP
抗溶性氟蛋白泡沫 alcohol type fluoro protein foam
蛋白泡沫灭火剂 protein foam extinguishing agent ; Albumen foam extinguishant
成膜氟蛋白泡沫灭火剂 FFFP
因此，啤酒泡沫的稳定性来源于一种很强的吉布斯-马朗戈尼效应，这种效应在吸附的蛋白质可以有效改变表面张力时是最优化的。
Beer foam stability is thus promoted by a strong gibbs-marangoni effect, which is optimized when absorbed proteins are efficient at changing the surface tension.
以自制复合型蛋白质为发泡剂，制备泡沫混凝土砌块。
The foam concrete block was prepared by self-made compound protein foam agent.
泡沫活性蛋白质是啤酒泡沫中最重要的组成部分，其中Z 4蛋白质约占啤酒泡沫蛋白质z的70%。
Foam-positive protein is the most important component in beer foam, Z4 protein amounts to about 70% in beer foam protein.
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