不同营养模式对屠宰性能的影响显著。
The slaughter performance of the various nutrition patterns had significant differences.
当然另一件是非常明显的：科学已经演变自1992年起用额外的研究议题包括营养含量的食品和食品消费模式。
And, of course, another thing is very obvious: the science has evolved since 1992, with additional research on issues including the nutritional content of foods and food consumption patterns.
在营养不良的问题尚未解决的情况下，如此饮食模式加之低水平的身体活动导致了儿童期肥胖的数量激增。
These dietary patterns in conjunction with low levels of physical activity, result in sharp increases in childhood obesity while undernutrition issues remain unsolved.
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