出版社: 江苏科技出版社; 第1版 (2008年12月1日) 丛书名: 金阳光新农村丛书 平装: 114页 正文语种: 简体中文 开本: 32 ISBN: 9787534562600 条形码: 9787534562600 尺寸: 18 x 12.6 x 0.6 cm 重量: 181 g
In addition to nutrient quality, excellent sensory quality was an important object for vegetable soybean breeding .
除营养品质外，优良的感官品质是菜用大豆极为重要的育种目标性状。
参考来源 - 夏播菜用大豆种质资源品质性状鉴定方法、遗传变异及发育过程的研究Worldwide, it is a minor crop, but it is quite popular in East Asia. Edamame is consumed mainly as snack, but also as a vegetable, an addition to soup, or processed into sweets.
世界范围内它是一个小作物，但在东亚种植相当普遍，菜用大豆(毛豆)一般用作蔬菜，也作为休闲食品消费。
参考来源 - 菜用大豆适宜收获期的外观和生理特征研究·2,447,543篇论文数据，部分数据来源于NoteExpress
因此可以认为锦秋是有希望推广的菜用大豆新品种。
So vegetable soybean Jinqiu was thought to be a new variety promising for extension.
本试验对菜用大豆栽培技术与果荚可溶性糖含量的关系作了初步研究。
The experiment studied on the relationship between culture techniques and soluble sugar content in fruit of vegetable soybean.
综合分析各品种，从中筛选出了4 个有苗头的菜用大豆新品种（系）。
Based on these criteria, 4 soybeans were identified as promising vegetable soybean varieties.
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