n. anthocyanin ; anthocyanidin ; cyanidin
misc. anthocyania
花青素(Anthocyanosides)是一种纯自然的抗朽迈养分弥补剂。蓝莓果的蓝色来自于高含量的花青素类物资是一类可溶性的色素，色彩从蓝色始终到红色。
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花青素(Anthocyanidin)是一种水溶性天然食用色素，属于类黄酮化合物。目前对脚板薯色素的研究国内较少，且仅限于对其分离提取方面的研究。
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原花青素 OPC ; Proanthocyanidins ; Procyanidins ; GSPE
无色花青素 Leucocyanidin ; leucoanthocyanins
前花青素 OPCs ; Proanthocyanidines ; OPC
原花青素B Procyanidin ; Proanthocyanidin
越橘花青素 Bilberry Extract ; Bilber
葡萄籽原花青素 GSPE ; grape seed proanthocyanidin extract ; grape seed proanthocyanidin ; grape seed procyanidin
芍药花青素 Peonidin
氯化花青素 Cyanidin chloride ; Cyanidin 3-O-sophoroside chloride ; Cyanidin-3-O-rhamnoside chloride
花青素苷 cyanin ; anthocyanin ; anthocyans
缺磷植物常发育不良，叶片呈典型的深绿色，常伴有花青素的积累。
Phosphorus-deficient plants are often stunted, with leaves turning a characteristic dark green, often with the accumulation of anthocyanin.
令人费解的是，花青素实际上是新生成的，是在树叶准备掉落的同时产生的。
What's puzzling is that anthocyanins are actually newly minted, made in the leaves at the same time as the tree is preparing to drop them.
叶片变得萎黄，茎短而纤细，并且在茎、叶柄和叶片下表面会出现花青素变色。
Leaves develop chlorosis; stems are short and slender, and anthocyanin discoloration occurs on stems, petioles, and lower leaf surfaces.
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