花生糖,是一种古老的传统小吃。采用洁净花生米、蔗糖、液体葡萄糖(即化学饴糖)制成。花生糖香甜酥脆,物美价廉,是广大消费者极其喜爱的食品之一。 根据做法不同花生糖还分奶油花生糖、澳味花生糖、芝麻花生糖等,但是夏季时潮湿闷热。糖易发砂粘连或霉变,不宜多生产。
那是一盒玉米花生糖放在桌边吗?
And is that a box of Cracker Jacks sitting on the side table?
我妈妈过去经常做最好吃的花生糖。
这些馅吃起来就象夜市的花生糖一样。
The filling tastes just like the peanut candy at the night market.
You may know from reading food labels that these ingredients in any food label are listed in order of how much there is in the food itself, so sugar comes right after peanuts.
看看食品标签你就会知道,食物配料都列在食品标签上,以它在食品中的含量多少的顺序排列,所以糖的含量仅次于花生
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