食品与发酵科技--杂志社 关键词： 金针菇；盐渍；色泽；组织形态；脆度 [gap=980]Key words: golden mushroom; saline; color; organization form; brittleness
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具体参数定义如下：（参见图3．1） 脆度（Fracturability）：曲线上第一个明显破裂点处的力。 硬度（Hardness）：第一次压缩过程中的峰值力。
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脆度检测器 embrittlement detector
脆化温度 [冶] Brittle temperature ; brittleness temperature ; embrittlement temperature ; Brittle point
印度脚骨脆 Casearia kurzii
脆碎度 Rigidity ; Breakage ; friability ; Tablet Friability
脆度系数 crumbly coefficient
转脆温度 transition temperature
脆性转变温度 FATT ; fracture appearance transition temperature ; brittle transition temperature ; fragile transition temperature
脆性温度区间 brittle temperature range ; cracking rate ; BTR ; temperature zone of fragility
Overall, these factors affected the crispness of pickled cowpea directly or indirectly.
总体来说，各因子可能均对豇豆脆度有直接或间接的影响。
参考来源 - 豇豆泡制加工适性评价及脆性研究Lactic acid bacteria was used to increase kimchi brittleness in fermentation.
发酵时采用人工接种乳酸菌提高泡菜脆度。
参考来源 - 泡菜软化控制措施研究The products fermented with L. casei Zhang and S. thermophilus strains exhibited higher, hardness, fracturability, gumminess and chewiness.5.
4.益生菌L. casei Zhang与S. thermophilus复配发酵,在短期储藏过程中(1～7d)可赋予产品较高的硬度、脆度、胶性和耐嚼性,较低的凝聚性、回复性和黏着性。
参考来源 - 益生菌L.casei Zhang对发酵乳质地、风味及感官特性的影响In this study, vegetables and fruits were used as the subjects to establish the correlation between sensory evaluation and texture analysis profile for food crispness.
本研究以具有脆度属性要求的各种蔬菜水果类食品为对象，建立食品的感官脆度评价与仪器测定质构图中提取的各种参数的相关性。
参考来源 - 食品脆度的客观表征及其通用测量公式的研究·2,447,543篇论文数据，部分数据来源于NoteExpress
可用破裂岩石试件中应力波的衰减决定岩石的脆度。
The degree of brittleness of rock was determined by using the attenua…
采用脆度来反映其质构变化，并用破碎力来表征其脆度。
The changes of texture were investigated by fragility using breaking force.
总体来说，各因子可能均对豇豆脆度有直接或间接的影响。
Overall, these factors affected the crispness of pickled cowpea directly or indirectly.
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