目的：优化猪胃蛋白酶的酸法提取工艺。
Objective; To optimize the extraction technology of pepsin from porcine gastric mucosa with hydrochloric acid.
探讨了胃蛋白酶法从猪肌腱中提取胶原蛋白的工艺。
The paper studied the factors about extracting collagen from the tendon by using the pepsin.
探讨了胃蛋白酶法从猪肌腱中提取胶原蛋白的工艺。
Collagen fibrous gels was prepared from bovine tendon by acid swelling-pepsin digestion method.
应用推荐