当人们与高浓度的DCA接触，尤其是通过喝水接触时，他们的肺、肾脏、胃或许都将受到损害。

When people are exposed to high levels of DCA, particularly in drinking water, they may suffer problems with their lungs, kidneys or stomach.

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较多的蔬菜和水果摄入与结直肠、胃、肺、口腔和食管几个部位癌症发生率的减低有明确的相关。

Higher vegetables and fruit intake have been specifically associated with a reduced incidence of cancer at several sites, including the colorectum, stomach, lung, oral cavity, and esophagus.

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