... Lean Meat And Poultry 瘦肉和家禽肉 Meat And Poultry Meat 肉类和禽肉 Microbiology of Meat and Poultry 肉类禽类产品微生物学 ...
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猪肉食用最为广泛，占世界肉类食用量的36%，其次为禽肉和牛肉，分别为33%和24%。
Pork is the most widely eaten meat in the world accounting for over 36% of the world meat intake. It is followed by poultry and beef with about 33% and 24% respectively.
自从我患了心脏病后， 我就多吃鱼肉和禽肉，少吃红色肉类。
Since my heart attack, I've eaten more fish and fowl and less red meat.
适宜：其他家禽肉，鱼和肉类。
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