黄金餐厅提供的是国际意大利美食。餐厅分有几层，午餐时光，可以移步楼下，到小酒馆喝一杯，楼上场所显得更为正式，不在晚餐时分以外的时间提供服务。

Gold Restaurant serves international Italian food, and has several levels including a downstairs bistro that opens at lunchtime and a more formal upstairs that serves dinner only.

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巴黎有从小酒馆和咖啡馆到五星级的餐厅等美食机构都记载在米其林公司出版的旅游杂志上。

Eating establishments in Paris range from bistros and cafes to five star restaurants that are featured in the Michelin Guidebook.

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在酒馆餐厅，主厨马克伯帝镇依靠20多名当地供应商网络源新鲜、健康的成分，让餐厅的爱尔兰风格的美食。

At Tavern restaurant, Head Chef Mark Bodie relies on a network of more than 20 local suppliers to source the fresh, healthy ingredients that inspire the restaurant's Irish-inspired cuisine.

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