本发明的方法可以提高麦芽糖醇的结晶效率，并使所得晶粒均匀、稳定。
The method can improve the crystallization efficiency of the maltol and render the grain be even and stable.
通过分析开车数据，对翅片式结晶器与卧式结晶器的结晶效率、结晶电耗进行比较。
The finned crystallizers were compared with the horizontal crystallizers in efficiency and power consumption of crystallization process.
因此，如何在保持结晶质量的前提下提高结晶效率是一个十分具有现实意义的研究课题。
It is in relevance with not only the quality of product but also the efficiency and economical benefit.
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