Dictyoline griffthii Moore
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以蕨根粉为主要原料，经挤压膨化，配以黄豆、芝麻、砂糖等辅料，经粉碎、混匀加工成即食蕨粉羹。
The fernery starch soup was made with the fernery starch as its main ingredients, added soybean, sesame, sugar. It was produced by the process of extruding, blending and grinding, puffing.
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