蒙古族的传统食品，主要分白食和红食两大类：白食主要指奶食品；红食指肉食品。
The traditional Mongolian food can be divided into white food and red food: white food refers to dairy and red food refers to meat.
用罗望子果汤炖的细嫩黑毛猪肉，勾有芋头芡粉，与红米饭和鱼露同食。
A tender kurobuta pork simmered in a tamarind broth that is thickened with the starch of taro root. It's served with a side dish of red rice and fish sauce.
红狼以白尾鹿或者其他的一些小的哺乳动物为食，比如沼泽兔子、浣熊以及海狸鼠。
The red wolf diet consists mainly of white-tailed deer and small mammals such as swamp rabbits, raccoons, and nutria.
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