将L -胱氨酸、氯化钠、葡萄糖、酵母提取物、酪蛋白胰酶消化物与纯净水混合,并加热至实现溶解。
Mix the L-cystine, sodium chloride, dextrose, yeast extract, and pancreatic digest of casein with the purified water, and heat until solution is effected.
本发明涉及一种多肽口香糖,该口香糖是在公知的口香糖制备工序中,在配料时加入至少两种酪蛋白肽;
The polypeptide chewing gum of the present invention has at least two kinds of casein polypeptide added in the common chewing gum producing process.
应用推荐