其味极咸，碱湖保存了湖中的小生命，但其水域仍为涉水鸟所喜欢的地方。
The extremely salty, alkali lake holds little life, but its waters are a favorite spot for wading birds.
因油面含有少量的碱，汆烫时加入少许白醋，可降低碱味。
Because oil noodles contain low levels of alkali add a little white vinegar to boiling water when blanching to reduce their alkali.
以大豆组织蛋白为对象，研究了它的基本性质，并比较研究了酸、碱、热等理化因素与豆醒味等杂味及胀气因素的关系。
Studied soybean organize albumen fundamental property, and comparative studied on the relations of sour, alkali, hot physics, chemistry factors and beans offensive smell.
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