混有碎杏仁饼或坚果的冰淇淋。
倒入碎杏仁、面粉拌匀,加入鸡蛋,再搅拌成面糊。
Add the chopped almonds and the flour and mix well. Then add the egg, mixing again to make a paste.
法国早餐- - -阿喔,羊角面包呀羊角面包,我是多么喜欢羊角面包呀~ ~用碎杏仁,黄油,巧克力或是奶油填充它,就是那么美味可口。
The French breakfast - ah, le croissant, le croissant, how I love le croissant! Pack them with crushed almonds, butter, chocolate or cream, they always taste good.
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